Dr Arunkanth Krishnakumar, PhD, Co-founder and CEO of Zeus Hygia Lifesciences
As metabolic disorders continue to rise worldwide, the nutraceutical industry is increasingly focused on developing science-backed ingredients that deliver measurable health benefits. Berberine has gained significant a...
The recognition highlights Morinaga Milk's integrated approach to ESG, combining nutrition expertise with community-based development to support the physical and mental well-being of children
Morinaga Milk Industry Co., Ltd. has been recognised under the Social Empowerment category at the Asia R...
Implemented in partnership with ChildFund India, the initiative will be rolled out across 10 government and government-aided schools in South Delhi during FY 2026–27
Amway India has launched Phase II of its School Nutrition Education Programme under its flagship Power of 5 (Po5) nutrition init...
It maximises the known benefits of a high-fibre diet, helping people to feel fuller for longer, to reduce the daily calorie surpluses that can drive long-term weight gain
A pioneering food additive that can stop people gaining weight has appeared on the EU’s Novel Food List, indicating its saf...
The beverages are increasingly being fortified with ingredients such as probiotics, MCT oil, adaptogenic herbs, turmeric, vitamins and natural sweeteners
The global market for matcha collagen lattes is poised for robust growth as consumers increasingly seek functional beverages that combine nutr...
AINIA is identifying, extracting, and optimising proteins to replicate the texture, taste, and performance of animal-derived ingredients
As the global food industry races to meet rising protein demand while reducing environmental impact, precision-designed alternative proteins are emerging as a ...
Food Taipei 2026 has attracted a record 21 international pavilions representing five continents, reinforcing its position as one of Asia's leading food and beverage trade exhibitions
Taiwan's food industry is increasingly leveraging its strengths in semiconductors and digital technologies to dri...
By Christian Philippsen, Managing Director, BENEO Asia
Every year, the mid-year school holidays change the rhythm of family life. Snackboxes are replaced by long afternoons at home, quick outings or playdates, tuition breaks, and more frequent requests for a midday snack.
Biscuits, pastries, ...
The new frozen waffles from Mars, Incorporated deliver classic Eggo flavor in Buttermilk and Blueberry varieties, featuring up to 12g of complete protein per serving and no artificial sweeteners or colors
Eggo has announced the launch of its new “Eggo Zero” waffles, a first for the brand in ...
The initiative seeks to raise awareness about the importance of Vitamin D, often referred to as the “sunshine vitamin.”
In a major public health initiative aimed at addressing the growing burden of Vitamin D deficiency in India, the Indian Medical Association (IMA), in collaboration with gl...
The launch aligns with the spirit of International Day of Yoga, which highlights the importance of balancing physical activity with mindful nutrition
Ahead of International Day of Yoga, Healthy Master, one of India’s leading wholesome snacking brands, launches India's first Daily P...
Ajinkya Hange, Co-Founder & Farmer, Two Brothers Organic Farms
As India's protein consumption story gathers momentum, consumers are increasingly looking beyond protein claims and seeking foods that deliver holistic nutrition, clean ingredients, and long-term wellness benefits. This shift is ...
The milestone reflects not only the brand’s rapid momentum but also a larger shift in India’s evolving health, wellness, and nutrition landscape
In 2024, Pluckk, India’s fresh food digital brand, expanded its portfolio by acquiring Upnourish, a functional nutritional and wellness brand. In...
Max Kushnir, Co-founder, Sova
Gut health has never been more talked about or more misunderstood. Walk into any pharmacy, scroll through any wellness feed, and you'll find a probiotic for every occasion: stress, immunity, bloating, skin, sleep. The category is booming. But beneath the noise, a fu...
Tran Bao Minh, Vice Chairman of Nutifood
As Nutifood continues to strengthen its position as a science-driven nutrition company, the recent approval of its proprietary Foundation of Digestion & Immunity (FDI) Formula patent by the United States Patent and Trademark Office (USPTO) marks a sig...
sweelin is a next-generation sweet protein that enables significant sugar reduction and replaces conventional sweeteners with a protein-based alternative, designed to deliver superior clean taste, competitive cost, and improved formulation performance
Amai Proteins announces another milestone fo...
The multi-year partnership focuses on understanding new bioactive proteins and their role in early‑life development
Nestlé and the US-based biotech company Helaina have formed a strategic innovation collaboration. It brings together Nestlé's extensive expertise in early‑life nutrition...
The review has considered the nutritional role of young child formula, available scientific evidence, and regulatory approaches adopted in other international markets
Food Standards Australia New Zealand (FSANZ) has called for public submissions on a proposal to develop a modernised regulatory f...
